Culinary Waterfowl Preparation, at the Havre de Grace Decoy Museum

Name: Culinary Waterfowl Preparation, at the Havre de Grace Decoy Museum
Start: 2021-12-16T00:00:00+00:00
End: 2021-12-16T23:59:59+00:00

December 16, 2021

Local chefs share their creativity in the preparation of duck and goose dishes. Full sampling will occur.

All ages

Price- $25-30 per family

Date:: December 16, 2021
Event Categories:: Community Event, STEM Calendar; https://decoymuseum.com/calendar-of-events/